NutritionData's Nutrition Facts Calorie Counter
An interesting site that provides access to nutrition date on line. I found it while looking up the nutrition data for olives, which are better than I thought, despite a high sodium content. This is good news since I find myself increasingly addicted. My favorites right now are Moroccan oil cured black olives, green Picholines from France, and black Nicoise. A good Kalamata, of course, is also hard to resist.